Food System Hubs Innovating towards Fast Transition by 2030

2019 – 2023 – Horizon 2020

FoodSHIFT 2030 aims to transition urban food systems to become low carbon, circular and plant-based. Working with 9 European cities, FoodSHIFT engages local innovators and citizens to develop new solutions that lead the way in creating a future-proof food system.

SusMetro expertise in FoodSHIFT includes:

  • Innovation management
  • Innovation acceleration & monitoring
  • Geospatial assessments of city region food systems
  • Development of public-facing toolkits based on project outcomes and resources

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